Chicken teriyaki served on a bed of Jasmine rice with rocket and mangetouts topped with roasted sesame seeds
Hand-crumbed, butterflied prawns, spread with a spicy mango chilli jam. Served with a side of our house-made sweet chilli sauce
Flat rice noodles tossed with prawns, egg, bean sprouts, tamarind, lime, spring onions, coriander. Served with crushed peanuts